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watermelon

  Japanese home garden、 healthiest vegetables、veggies、watermelon 、 Hydroponics、

watermelon

Home garden recommendation (★★★)

The best summer dessert is watermelon. (*^▽^*)

But if you buy it, it will be a surprisingly good price.

Repeating trial and error, thinking that it would be nice to have a big watermelon in the kitchen garden

I'd like to post what I noticed.

(^ ◇ ^)



 

 

 

 

 

Basic watermelon cultivation

Subject Tateshina Watermelon (Place of Origin: Tropical Africa)
Suitable temperature for germination 25-30 ℃ (anaerobic seeds)
sunshine conditions need a sunny place
Suitable temperature for growth around 25 ℃ ~ 35 ℃
Consecutive crop failure available (soil cultivation)
fertilizer (hydroponics: fertilizer water diluted 4000 times Otsuka House)
( Cultivation of soil: If the fruit comes, look at the growth and add fertilizer)
Watering When the surface soil is dry (soil cultivation)

 

Growth considerations
Raise in a sunny place
Appropriately cut the leaves for better ventilation
(Remove old leaves and leaves with humps)
Add 1 fruit to a vine.
The relatives should be sharpened when there are about 6 true leaves.
In fact, it will pollinate after the second flower bud. (The child should be 2 vines)
Watch out for aphids and observe the back of the leaves as much as possible to get rid of them early.

 

(※Japanese is translated into English by translation software. I am sorry if it is strange English.)
Click on the watermelon you want to see