About fertilizer
Roughly, there are two types of Japanese hydroponics fertilizers.
(Both can be purchased on the Internet.)
About shipping fee Shipping charges from Japan.
☆ Hyponica☆ Otsuka House
About how to useFertilizer making cornerPlease see In
, we will explain the practice of hydroponic culture.
Chinese chive (Soil type hydroponics)
Chinese chive (Soil type hydroponics)
Home garden recommendation (★★★★)
Amaryllidaceae Leek
(Place of Origin: North China to Mongolia)
History
From China before the Nara era
Suitable temperature for germination 15 ~ 25 ℃ (Anaerobic seed)
Sunshine conditions Requires more than half a day
1 daylight hours (day when actually raised) about 6 hours
Suitable for growth 20 ℃
Consecutive crop failure No
watering I'll give it when the soil is dry.
Concentration of hydroponic fertilizer Otsuka House II (2000 times) Hyponica (500 times)
Days from sowing to harvest 373 days (soil hydroponic)
Yield Harvest every two weeks from April to September every year
Points to keep in mind while growing
First year
It is difficult to germinate, and germinated on kitchen paper, then transferred to soil and grown.
2nd year
We divided stocks and moved them to wider planters.
3rd year
When I harvested in one week, the leaves became thin, so I tried to harvest it in two weeks.
What you want to try in the future.
I want to raise the yellow chive by blocking the light. (* ´ω ` *)
(※Japanese is translated into English by translation software. I am sorry if it is strange English.)Hydroponics fertilizer water concentration
(※Japanese is translated into English by translation software. I am sorry if it is strange English.)
Chinese chive (Soil type hydroponics)
Planting Shiki
Cold: from mid-April to late June
Cool: from early April to late June
Middle ground: mid-March to late June
Warm ground: early March to late June
I thought about this while reading a vegetable book.
What's the most efficient vegetable in a home garden? What is a bean sprouts? Or 20 days radish?
Speaking of which, I've heard that leek is a great reproduction ability, but ...
If the regenerative ability is great, the efficiency looks good too! (* 'ω' *)
Let's raise leek for a trial! . (If it is, Soil type hydroponics(* ´ω ` *))
When I started growing it with easy thinking, it was a year-long harvest and a long cultivation.
Immediately purchase Chinese chive seeds at Daiso (One Dollar shop) (Chinese chive germination temperature is 15 ℃ ~ 25 ℃) ( Note : The Chinese chive species had a surprisingly poor germination rate, so moisten the kitchen paper, sprinkle the seeds on it and germinate before soil hydroponics. I moved it to the soil of)
I read a vegetable book and found that Chinese chive says that in the first year vegetables are harvested from the second year by giving the plants nutrients. did.
e! (; ^ ω ^) Is that so? w
It feels a little long ... but let's do our best!
May 2017 (average temperature in Kanto in May was 20°C)
5 days after planting germinated seeds.
If you look closer, you can see something like onion.
I want you to grow up.
After 12 days
Although there is a variation in how to grow,
I feel like they are growing well.
43 days later (June entered. The average temperature in June is 22°C)
Is there a difference in the air layer? Chinese chive growing on the edge grows better.
After 64 days (July entered. Average temperature in July is 27.3 ℃)
I also smelled Chinese chive. (I want to eat a little but patience w)
After 92 days (in August, the average temperature in August is 26.4 ℃)
Whether the roots grew and sucked the nutrients, the growth of the central part was better than that of the end.
134 days later (September. Average temperature in August is 22.8°C)
It's almost like a Chinese chive.
It is growing lushly, probably because of the proper temperature.
170 days later (I entered October. The average temperature in October was 16.8°C)
The temperature has dropped, but the leaves are lush and the plants are storing nutrients.
After 198 days (November entered. Average temperature in November is 11.9 ℃)
The temperature became around 10°C, and it became chilly. ('ω') ノ
The leaves of Chinese chive have lost their energy, and they have not even absorbed fertilizer water.
After 219 days (I entered December. The average temperature in December is 6.6°C)
The town is already in winter.
Chinese chive is not withered yet, the root is ginger-like.
Related posts:
No related posts.