Toscana violet（Cherry tomato）method raised in soil4

 

112 days after sowing,

Tomato fruit ripens purple when it reaches a certain size
It is a cycle in which small fruits grow and ripen in purple when harvested.
(*^▽^*)

 

I compared it with soil hydroponics.
The way and number of tomatoes are different,
but the days that turn purple are the same.

 

 

 

 

147 days after sowing, it began August.

The summer of 2018 is extremely hot with over 40 degrees every day. (; ･`д･´)
Because of that, the flowers are no longer blooming, so
This is the last harvest I want to mow.

I compared it with soil hydroponics.
Soil-type hydroponics also stops flowering
No more harvesting was possible, so we reaped together.

 

 

Toscana violet（Cherry tomato）method raised in soil

Soil-type hydroponics suffered from powdery mildew, but
Planter soil cultivation did not suffer from these diseases.
The sugar content was 8 degrees at first, which was higher than that of soil hydroponics.
After that, when I measured it, it had the same sugar content of 11 degrees.
The taste is richer in planter soil cultivation, but it doesn't have a great difference.
The fertilizer was given solid fertilizer (nitrogen, phosphoric acid, potash, 8: 8: 8)
when the first fruit came.
The total yield was 46, and the taste was good and delicious, but
Soil-type hydroponics may be better when considering the yield and effort.

 

 

 

 

 

 

I watched a short video of the growth from the germination of Toscana violet（Cherry tomato）method raised in soil.

(*^▽^*)

 

 

(;^ω^)Sorry for the Japanese subtitles

 

（※Japanese is translated into English by translation software.
I am sorry if it is strange English.）